Lansky Universal Sharpening System

RM259
or up to 3 interest-free payments of RM86 with More info

Description

Designed to give your blade a professional, razor-sharp edge every time, regardless of your sharpening ability. Ideal for beginners and advanced users alike. The original and legendary Controlled-Angle System is the ultimate in Knife Sharpening technology.

The Lansky Controlled-Angle Sharpening Systems allow the user to select the sharpening angles that are best suited for their knife's intended use. The four sharpening angles and their usage are listed below:

  • 17° Angle - A severe angle recommended for razor blades, fillet knives or similar tools. An extremely sharp but delicate edge.

  • 20° Angle - A commonly used angle for higher quality blades and offers an excellent edge for kitchen cutlery and slicing knives.

  • 25° Angle - The recommended angle for most knives that need a durable, sharp edge. Perfect for hunting and outdoor knives.

  • 30° Angle - An outstanding angle for knives that cut cardboard, rope or carpets. Best for heavy-duty use.

The Lansky Universal Controlled-Angle Sharpening System features:

  • Serrated Medium Hone: for sharpening serrations
  • Coarse Red Hone:  (120 grit) for edge reconditioning
  • Medium Green Hone:  (280 grit) for sharpening and less frequent touch-ups
  • Fine Blue Hone:  (600 grit) for most frequent touch-ups to keep your blade paper-slicing sharp
  • Honing Oil:  Specially Formulated for sharpening
  • Easy to use, multi-angle clamp:  to hold the blade securely
  • Guide Rods:  One for every hone

 

All Lansky knife sharpener systems also include:

  • Extra-long knife clamp screws for thicker blades
  • Storage/carrying case to hold all system components
  • Complete easy-to-follow multi-lingual instructions

See in the official website: https://lansky.com/index.php/products/universal-system/

Designed to give your blade a professional, razor-sharp edge every time, regardless of your sharpening ability. Ideal for beginners and advanced users alike. The original and legendary Controlled-Angle System is the ultimate in Knife Sharpening technology.

The Lansky Controlled-Angle Sharpening Systems allow the user to select the sharpening angles that are best suited for their knife's intended use. The four sharpening angles and their usage are listed below:

  • 17° Angle - A severe angle recommended for razor blades, fillet knives or similar tools. An extremely sharp but delicate edge.

  • 20° Angle - A commonly used angle for higher quality blades and offers an excellent edge for kitchen cutlery and slicing knives.

  • 25° Angle - The recommended angle for most knives that need a durable, sharp edge. Perfect for hunting and outdoor knives.

  • 30° Angle - An outstanding angle for knives that cut cardboard, rope or carpets. Best for heavy-duty use.

The Lansky Universal Controlled-Angle Sharpening System features:

  • Serrated Medium Hone: for sharpening serrations
  • Coarse Red Hone:  (120 grit) for edge reconditioning
  • Medium Green Hone:  (280 grit) for sharpening and less frequent touch-ups
  • Fine Blue Hone:  (600 grit) for most frequent touch-ups to keep your blade paper-slicing sharp
  • Honing Oil:  Specially Formulated for sharpening
  • Easy to use, multi-angle clamp:  to hold the blade securely
  • Guide Rods:  One for every hone

 

All Lansky knife sharpener systems also include:

  • Extra-long knife clamp screws for thicker blades
  • Storage/carrying case to hold all system components
  • Complete easy-to-follow multi-lingual instructions

See in the official website: https://lansky.com/index.php/products/universal-system/

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