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Smith's Adjustable Angle Knife Sharpener
Smith's Adjustable Angle Knife Sharpener
Smith's Adjustable Angle Knife Sharpener
Smith's Adjustable Angle Knife Sharpener
Smith's Adjustable Angle Knife Sharpener
Smith's Adjustable Angle Knife Sharpener

Smith's Adjustable Angle Knife Sharpener

Regular price RM139

Smith's Pro Series -  Adjustable Angle Knife Sharpener is lightweight, compact, and durable. It offers new, innovative features that never used on a manual knife sharpener and functional performance unmatched by standard edge maintenance products.

This sharpener provides two stages of sharpening (Coarse and Fine) for all types of straight edge knives with a grind on both sides of the blade and a fixed-angle slot for sharpening serrated edge blades. A wide variety of knives can be sharpened by just adjusting the angle of the abrasive components to match the angle of the original factory grind. Simply turns the dial to one of the 6 angles offered, then pull your knife through the appropriate slot(s). The soft grip handle offers you a comfortable grip while its non-slip base ensures safety and stability. Get yourself a Smith's Adjustable Angle Knife Sharpener today! 

* CAUTION: Keep fingers and thumb away from sharpening slots during use to avoid injury.

 

Features:

  • Overall Length: 10 1/2"
  • Sharpens a wide variety of knives
  • Two stages sharpening for standard knives (coarse & fine)
  • Serrated blade sharpener (fixed angle)
  • Will quickly sharpen very dull or damaged blades
  • Can be used to maintain the edge on knives that are already sharp
  • Easy adjust knob allows sharpening at a wide range of angles (14 degrees/side to 24 degrees/side)
  • Replaceable abrasive components
  • Gray and yellow soft grip handle
  • Non-slip rubber feet

 

Sharpening Instructions for Double-Beveled, Straight Edge Blades:
Set the sharpening angle by pushing down on the top of the adjustment knob and turning to the desired angle. If factory angle is unknown, use the angle chart on the inside of the insert card or follow suggested angles printed on product and knob.


Common Sharpening Angles Guidelines:

  • Pocket Knives - 20 degrees per side
  • Hunting Knives - 22 degrees per side
  • Euro/American Kitchen Knives - 20 degrees per side
  • Asian Edge Kitchen Knives - 16 degrees per side
  • Fillet Knives - 16 degrees per side
  • Tactical Knives - 23 degrees per side

 

See in the official website: https://www.smithsproducts.com/adjustable-angle-pull-thru-knife-sharpener

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